Information in simple English

Pear, Asian, raw

Nutrition Facts
Serving Size 100 g
Amount Per Serving
Calories
42
 
% Daily Values*
Total Fat
0.23g
0%
Saturated Fat
0.012g
0%
Trans Fat
0g
Polyunsaturated Fat
0.055g
Monounsaturated Fat
0.049g
Cholesterol
0mg
0%
Sodium
0mg
0%
Total Carbohydrate
10.6g
4%
Dietary Fiber
3.6g
13%
Total Sugars
7.05g
Includes 0g Added Sugars
0%
Protein
0.5g
1%
Vitamin D
0mcg
0%
Calcium
4mg
0%
Iron
0mg
0%
Potassium
121mg
3%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calories per gram:
Fat 9   .   Carbohydrate 4   .   Protein 4


Other Nutrients (Pear, Asian, raw)

Choline, total5.1mg
Copper, Cu0.05mg
Folate, DFE8mcg
Folate, food8mcg
Folate, total8mcg
Lutein + zeaxanthin50mcg
MUFA 16:10.001g
MUFA 18:10.047g
MUFA 20:10.001g
Magnesium, Mg8mg
Niacin0.219mg
PUFA 18:20.054g
PUFA 18:30.001g
Phosphorus, P11mg
Riboflavin0.01mg
SFA 16:00.01g
SFA 18:00.002g
Selenium, Se0.1mcg
Thiamin0.009mg
Vitamin B-60.022mg
Vitamin C, total ascorbic acid3.8mg
Vitamin E (alpha-tocopherol)0.12mg
Vitamin K (phylloquinone)4.5mcg
Water88.2g
Zinc, Zn0.02mg


FDA recommended per day amounts of nutrients to consume:
Fat 78g
Carb 275g
Fiber 28g
Added Sugar 50g
Cholesterol 300mg
Sodium 2300mg
Protein 50g
Vitamin D 20mcg
Calcium 1300mg
Iron 18mg
Potassium 4700mg

Related Foods:


Sources: