Information in simple English

Mango, canned

Nutrition Facts
Serving Size 100 g
Amount Per Serving
Calories
64
 
% Daily Values*
Total Fat
0.3g
0%
Saturated Fat
0.069g
0%
Trans Fat
0g
Polyunsaturated Fat
0.053g
Monounsaturated Fat
0.105g
Cholesterol
0mg
0%
Sodium
1mg
0%
Total Carbohydrate
16.2g
6%
Dietary Fiber
1.2g
4%
Total Sugars
15.2g
Includes 0g Added Sugars
0%
Protein
0.62g
1%
Vitamin D
0mcg
0%
Calcium
8mg
1%
Iron
0.12mg
1%
Potassium
114mg
2%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calories per gram:
Fat 9   .   Carbohydrate 4   .   Protein 4


Other Nutrients (Mango, canned)

Carotene, alpha6mcg
Carotene, beta408mcg
Choline, total5.7mg
Copper, Cu0.077mg
Cryptoxanthin, beta6mcg
Folate, DFE19mcg
Folate, food19mcg
Folate, total19mcg
Lutein + zeaxanthin15mcg
Lycopene2mcg
MUFA 16:10.05g
MUFA 18:10.056g
Magnesium, Mg8mg
Niacin0.452mg
PUFA 18:20.014g
PUFA 18:30.038g
Phosphorus, P10mg
Riboflavin0.028mg
SFA 12:00.001g
SFA 14:00.01g
SFA 16:00.054g
SFA 18:00.003g
Selenium, Se0.5mcg
Thiamin0.017mg
Vitamin A, RAE34mcg
Vitamin B-60.085mg
Vitamin C, total ascorbic acid21.8mg
Vitamin E (alpha-tocopherol)0.68mg
Vitamin K (phylloquinone)3.2mcg
Water82.6g
Zinc, Zn0.07mg


FDA recommended per day amounts of nutrients to consume:
Fat 78g
Carb 275g
Fiber 28g
Added Sugar 50g
Cholesterol 300mg
Sodium 2300mg
Protein 50g
Vitamin D 20mcg
Calcium 1300mg
Iron 18mg
Potassium 4700mg

Related Foods:


Sources: