Information in simple English

Kiwi fruit, raw

Nutrition Facts
Serving Size 1 cup (180 g)
Amount Per Serving
Calories
104.4
 
% Daily Values*
Total Fat
0.792g
1%
Saturated Fat
0.0522g
0%
Trans Fat
0g
Polyunsaturated Fat
0.5166g
Monounsaturated Fat
0.0846g
Cholesterol
0mg
0%
Sodium
9mg
0%
Total Carbohydrate
25.2g
9%
Dietary Fiber
5.4g
19%
Total Sugars
16.18g
Includes 0g Added Sugars
0%
Protein
1.908g
4%
Vitamin D
0mcg
0%
Calcium
63mg
5%
Iron
0.432mg
2%
Potassium
356.4mg
8%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calories per gram:
Fat 9   .   Carbohydrate 4   .   Protein 4


Other Nutrients (Kiwi fruit, raw)

Carotene, beta93.6mcg
Choline, total14.04mg
Copper, Cu0.2412mg
Folate, DFE46.8mcg
Folate, food46.8mcg
Folate, total46.8mcg
Lutein + zeaxanthin219.6mcg
MUFA 18:10.0846g
Magnesium, Mg28.8mg
Niacin0.666mg
PUFA 18:20.4428g
PUFA 18:30.0756g
Phosphorus, P61.2mg
Riboflavin0.045mg
SFA 16:00.0306g
SFA 18:00.0216g
Selenium, Se0.36mcg
Thiamin0.0486mg
Vitamin A, RAE7.2mcg
Vitamin B-60.1098mg
Vitamin C, total ascorbic acid134.5mg
Vitamin E (alpha-tocopherol)2.34mg
Vitamin K (phylloquinone)72.54mcg
Water151g
Zinc, Zn0.252mg


FDA recommended per day amounts of nutrients to consume:
Fat 78g
Carb 275g
Fiber 28g
Added Sugar 50g
Cholesterol 300mg
Sodium 2300mg
Protein 50g
Vitamin D 20mcg
Calcium 1300mg
Iron 18mg
Potassium 4700mg

Related Foods:

Other fruits and fruit salads


Sources: