Information in simple English

Waffle, whole grain, fruit, from frozen

Nutrition Facts
Serving Size 100 g
Amount Per Serving
Calories
277
 
% Daily Values*
Total Fat
8.02g
10%
Saturated Fat
1.3g
7%
Trans Fat
0g
Polyunsaturated Fat
3.27g
Monounsaturated Fat
2.64g
Cholesterol
0mg
0%
Sodium
504mg
22%
Total Carbohydrate
45.1g
16%
Dietary Fiber
4g
14%
Total Sugars
4.28g
Includes 0g Added Sugars
0%
Protein
6.48g
13%
Vitamin D
0mcg
0%
Calcium
130mg
10%
Iron
5.83mg
32%
Potassium
151mg
3%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calories per gram:
Fat 9   .   Carbohydrate 4   .   Protein 4


Other Nutrients (Waffle, whole grain, fruit, from frozen)

Carotene, beta2mcg
Choline, total13.6mg
Copper, Cu0.176mg
Cryptoxanthin, beta1mcg
Folate, DFE68mcg
Folate, food10mcg
Folate, total44mcg
Folic acid34mcg
Lutein + zeaxanthin23mcg
MUFA 16:10.018g
MUFA 18:12.6g
MUFA 20:10.026g
Magnesium, Mg59mg
Niacin5.19mg
PUFA 18:22.9g
PUFA 18:30.367g
Phosphorus, P259mg
Retinol133mcg
Riboflavin0.441mg
SFA 10:00.021g
SFA 12:00.264g
SFA 14:00.092g
SFA 16:00.664g
SFA 18:00.2g
SFA 6:00.001g
SFA 8:00.019g
Selenium, Se27.6mcg
Thiamin0.312mg
Vitamin A, RAE133mcg
Vitamin B-121.55mcg
Vitamin B-12, added1.5mcg
Vitamin B-60.519mg
Vitamin C, total ascorbic acid0.1mg
Vitamin E (alpha-tocopherol)0.95mg
Vitamin K (phylloquinone)9.4mcg
Water38.9g
Zinc, Zn1.06mg


FDA recommended per day amounts of nutrients to consume:
Fat 78g
Carb 275g
Fiber 28g
Added Sugar 50g
Cholesterol 300mg
Sodium 2300mg
Protein 50g
Vitamin D 20mcg
Calcium 1300mg
Iron 18mg
Potassium 4700mg

Related Foods:

Baby food: fruit

Cakes and pies

Cookies and brownies

Doughnuts, sweet rolls, pastries

Flavored milk, lowfat

Flavored milk, nonfat

Flavored milk, reduced fat

Flavored milk, whole

Jams, syrups, toppings

Liquor and cocktails

Milk substitutes

Not included in a food category

Other fruit juice

Other fruits and fruit salads

Pancakes, waffles, French toast

Ready-to-eat cereal, higher sugar (>21.2g/100g)

Ready-to-eat cereal, lower sugar (=<21.2g/100g)

Soft drinks

Strawberries


Sources: